The Restaurant at Auberge du Soleil named one of '50 most beautiful restaurants' in US, located in Rutherford, California, is a true gem in the world of fine dining. With a Michelin-starred reputation, this eatery is renowned for its stunning views, exceptional cuisine, and impeccable service. OpenTable and People magazine ranked The Restaurant at Auberge du Soleil as the state's most beautiful eatery, solidifying its status as a top destination for food and wine enthusiasts.
By creating a wall of windows, flipping the bar to the opposite side and repositioning it to face outward, the restaurant has embraced the full experience of the breathtaking Napa Valley landscape. The design of the space reflects a commitment to elegance and sophistication, with a focus on creating a welcoming atmosphere for guests to enjoy a memorable dining experience.
Staying true to the original vision of the founder, along with the timeless design Michael Taylor instilled from the beginning, is always at the forefront of the restaurant's philosophy. The attention to detail and dedication to excellence are evident in every aspect of the dining experience, from the presentation of the dishes to the selection of the wine list.