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Uncorking Hidden Gems

Pie Wine Founders: Crafting Lightly Carbonated Delicious Wines

 
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The Greatest Thing to Happen to Pizza Since the Pepperoni

pie wine founders

This season of Shark Tank will hopefully bring more success stories in the food and beverage industry. Entrepreneurs are always coming up with innovative ideas to captivate the market, and one such example is Pie Wine. What does the name 'Pie Wine' evoke for you? Is it some sickly sweet vino artificially flavored to mimic apple, blueberry, or cherry? Well, think again. Pie Wine is all about crafting lightly carbonated delicious wines from the finest California-grown grapes.

The founders of Pie Wine have managed to create a unique product that has gained attention not only for its taste but also for its innovative approach. Polly's Pies, a popular pie chain, recently held a ribbon-cutting event to celebrate its reopening on National Pie Day. To make the occasion even more special, they partnered with Pie Wine, offering their customers the perfect pairing of pie and wine.

One of the key figures behind Pie Wine is Matt Diaz, who, along with his team, is slinging an excellent 'nduja and ricotta pie and a ton of natural Italian wine. The combination of the mouth-watering pizza and the carefully selected wines is a match made in heaven. Customers have been raving about the unique experience and the delightful flavors that Pie Wine brings to the table.

In the world of food and beverage, there are always hidden gems waiting to be discovered. Matthew Kenney, the founder of Plant Food + Wine, shares his insights on the industry and the recent relocation of his restaurant from Venice to Four Seasons Hotel Los Angeles. Kenney's passion for creating plant-based cuisine has made Plant Food + Wine a favorite among health-conscious foodies.

Supporting black-owned businesses has become increasingly important, and the food industry is no exception. From hot sauce to canned wine, there are 25 black-owned food brands that deserve recognition. These entrepreneurs have made significant contributions to the culinary world and have brought unique flavors and cultural experiences to the table.

If you're a fan of pie, then a trip through Richmond and Berkeley is a must. Raymond's Pizzeria is known for serving the best slices of pie on this side of the Bay Bridge. Their mouth-watering pies, combined with Pie Wine's innovative approach to winemaking, create a dining experience that is second to none.

As wine enthusiasts, we are always on the lookout for the next great wine gadget. The VoChill Wine Chiller has recently caught the attention of wine lovers everywhere and was even featured as one of Oprah's Favorite Things for 2022. This stemless wine glass chiller is the perfect companion for your summer gatherings, ensuring that your wine stays at the perfect temperature.

In conclusion, Pie Wine is a true hidden gem in the wine world. Its founders have managed to create a product that pairs perfectly with pies, pizza, and a variety of other dishes. The lightly carbonated delicious wines crafted from California-grown grapes are a testament to their dedication and innovation. So the next time you're enjoying a slice of pie, don't forget to raise a glass of Pie Wine and savor the unique flavors it has to offer.

Labels:
pie winefoundersshark tankfood and beverage industrycarbonated winescalifornia-grown grapespolly's piesreopeningnational pie daymatt diaz'nduja and ricotta pienatural italian winematthew kenneyplant food + wineblack-owned food brandsrichmondberkeleyvochill wine chilleroprah's favorite things
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